Celebrate your special day with Rolling Pin. Our parties are jam packed with interactive, hands-on cooking, and lots of fun.

Parties at the Rolling Pin are different from those at other “party” places. Our events are professional cooking classes, taught by trained/experienced instructors. We use full size cookware, cutlery and bakeware. We use actual recipes with the children. The menus are set, but can be adapted for dietary considerations. Each Event is 2 ½ hours.

Kids Menus

(Ages 6-9) $40 per person, minimum of 12 kids
Wok and Roll
Steamed Pot Stickers with Dipping Sauce
Sweet and Sour Chicken
Hand-made Spring Rolls
Almond Cookies
Comfort Foods
Traditional Meatloaf
Roasted Garlic Mashed Potatoes
Southern Green Bean Casserole
Peach Crumble
Finger Foods
Baked Parmesan Zucchini Boats
Corn Flake Crusted Chicken Tenders with Dipping Sauces
Smoked Bacon Mac and Cheese
Walnut Caramel Apple Tart
Traditional Hot Cheese Fondue with Crusty Bread for Dipping
Chicken and Vegetables in Broth
Rich Chocolate Fondue with Seasonal Fruits
Kids Party Menu

Tweens Menus

(Ages 10-14) $45 per person, minimum of 12 tweens
Classic French Foundations
Mixed Baby Greens and Gruyere Cheese Toast with Classic Mustard and Shallot Vinaigrette
Loaded Potato Soup made with Homemade Chicken Stock
Garlic/Herb Parmesan Chicken
Rice Pilaf
Comfort Food
Traditional Meatloaf
Roasted Garlic Mashed Potatoes with Rosemary Gravy
Southern Green Beans
Diner Food
Assorted Mini Burgers
(American, Greek, and Italian Style)
Waffle Fries
Root Beer or Coke Floats
Tasty Tidbits
Flaky Sausage Fold-overs
Baked Coconut Shrimp
Grilled Beef Rolls with Dipping Sauce
Cream Cheese Filled Pastry
Tweens Party Menu

The prices cover:
- The chef instructor
- All ingredients and beverages
- Set-up and clean-up
- All tableware

A standard half-sheet cake with a balloon motif and your child’s name is available for $35. You are welcome to bring your own cake and we will be glad to serve it.

Custom cakes are available through our Cake/Baking instructor. Her pricing is dependent on the type of cake and detail you require. I will be glad to put you in contact with her.

Given this is an actual working kitchen with cooking classes, decorations are NOT provided. You are welcome to bring your own and set-up 30 – 45 minutes before the party.

We will schedule enough assistants for your child’s event to ensure their guests learn new skills and have a FUN AND MEMORABLE experience.

What we need from you:
- A 50% NON-REFUNDABLE deposit is required at time of booking.
- 20% Gratuity
- Names of each child attending PRIOR to the party (name tags).
- At least ONE adult to stay with the party.
- A list of additional adults attending will be required. If they are eating the food being prepared, a fee of $25 per person is assessed.

For more information or questions regarding private events contact Chef Dave West at DWest@RollingPinOnline.com or 813-653-2418 x204